1-8 of 8 books: Cooking & Linguistics Revise Search
Large Archive Folder with Materials, mostly reproduced from typescript, relating to the Gambia Nutrition Committee.
more than three kilos of photocopies (mostly of typescripts) including Mandinka Nutrition ...
£68.00
£32.00
Geschichte des Wortes "süss". Teil 1: Bis zum Ausgang des Mittelalters.
146p paperback in cream covers, like new condition, no significant wear, spine not creased, pages ...
£32.00
£64.00
Ichthyological Terms for the Sturgeon and Etymology of the International Terms Botargo, Caviar, and Congeners: A Linguistic, Philological, and Culture-Historical Study.
330p large format paperback, a thick and heavy volume, uncommon title, with author inscription, ...
£64.00
£16.00
Gourmet Grammar.
24p stapled booklet, reproduced from handwriting, with illustrations, depicting grammatical ...
£16.00
£34.00
Élucubrations bachiques et étymologiques sur les noms des vieux cépages valaisans.
32p bound with decorative band, inscribed on cover by the author, excellent copy: Fendant: Its ...
£34.00
£340.00
L'Agronome, ou Dictionnaire Portatif du Cultivateur.
2 volumes [xvi] 519p 500p very decoratively rebound with the use of 19th century legal vellum ...
£340.00
£3.00
Grano Duro. 16 page booklet to accompany grain based menu at Joe's Restaurant in Venice, California.
16p booklet, "made in the kitchen", neat little booklet with culinary diversions, with illustrations
£3.00
£18.00
Aus Kochbüchern des 14. bis 19. Jahrhunderts. Quellen zur Geschiche einer Textart.
184p blue card cover, very good, a fresh and nice and unused copy
£18.00