Author: Dukes, Clement
Publisher: London: Rivingtons 1899.
Description: 211p green hardback with gilt lettering to spine, from a Cambridge college library, roughcut edges, binding good, pages clean with green endpapers and index, small paper labels to spine, very good
Order No: PIP 74973
Language: English
This book has been catalogued with the following subject terms: Cooking, Education, Medicine
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