European Diet from Pre-Industrial to Modern Times.

Author: Forster, Elborg

Publisher: New York: Harper Torchbooks 1975.

Description: xiv 112p clean paperback, nice and fresh, never used (ISBN: 0061318639)

Order No: PIP 204142

Language: English

This book has been catalogued with the following subject terms: Anthropology, Archaeology, Cooking

Click here to see a list of titles which share these subjects

Click here to see a list of titles which come from the same acquisition.