Leaf Protein: And its By-Products in Human and Animal Nutrition.

Author: Pirie, N W

Publisher: Cambridge University Press 1987.

Description: xiii 224p white/green hardback, pages unmarked, binding firm, very good condition (ISBN: 0521330300)

Order No: PIP 118197

Language: English

This book has been catalogued with the following subject terms: Agriculture, Biology, Chemistry

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