Nutritional Aspects of Bread and Flour.

Author: Committee on Medical Aspects of Food Policy

Publisher: London: HMSO 1981. (Report of Health and Social Subject)

Description: x 64p tall paperback, grey card cover, amendments inserted, library stamp, well preserved (ISBN: 0113207573)

Order No: PIP 204872

Language: English

This book has been catalogued with the following subject terms: Cooking, Medicine, Politics, United Kingdom

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