Author: Clifford, W M, Mottram, V H
Publisher: London: University of London Press 1929.
Description: 128p small blue hardback, light foxing to endpapers, binding firm, neat former library markings, text clean and bright, a nice copy in very good condition for age
Order No: PIP 170955
Language: English
This book has been catalogued with the following subject terms: 20th Century, Cooking, Sociology
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