The World Food Situation. Resource and Environmental issues in the Developing Countries and the United States.

Author: Crosson, Pierre

Publisher: Washington: Resources For the Future 1977.

Description: v 230p large format paperback, cover in good condition, firm binding, lightly pencilled lines to some margins, text unaffected, library stamp and label trace to title page, a very useful copy (ISBN: 0801820626)

Order No: PIP 195154

Language: English

This book has been catalogued with the following subject terms: Africa, Agriculture, Economy, Europe, Politics, USA

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